This pages is related with: HOLIDAY Gastronomy in Alta Valtellina
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  Cheeses like time  
     
 

Cheeses like time
Alta Valtellina, for its richness of pastures has always devoted land to the breeding of beasts. This tradition itself is still preserved in the village dairies, that produce Casera and Scimundin. The first is a low fat cheese with a different ripening, of intense flavour. The Scimundin is instead a delicate fresh and soft cheese. From the producer to the consumer it speaks for itself. It is possible to buy these cheeses from the dairies for Alta Valtellina produced with a guarentee from the origin.




 
       
     
 
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